A crispy fruit flavoured treat for the sweet toothers
INGREDIENTS:
- 2 bananas mashed
- 2 cardamom crushed
- 1 tbsp maida
- 1 tbsp cornflour
- 1/4 tsp baking powder
- 1 cup soda water
- 1/2 tbsp sugar powder
- 1 tsp sesame seeds
- a pinch of salt
- oil for deep frying
METHOD:
- Sieve together maida,baking powder, salt, sugar, cardamom powder and cornflour.
- Add soda water little by little and mix into a smooth paste.
- Into this add the mashed bananas and sesame seeds and mix well.
- Pour oil for deep frying and when hot pour a spoonful of mixture into oil and fry till golden.
- Drain on a paper towel and keep aside.
- In a plate drizzle some honey, arrange the banana fritters and serve.
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